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A very good recipe from the book "203 live food recipes" written by Mihaela and Mihai Basoiu:
- 250 gr cauliflower
- 1 small hot pepper
- 1-2 tablespoons green or dried dill
- 1 clove of garlic
- 1 tablespoon oil
- salt
- pepper
Servings: -
Preparation time: less than 15 minutes
RECIPE PREPARATION Spicy salad:
The cauliflower is cut into small pieces, the hot pepper and the dill are finely chopped, the garlic clove is ground. All ingredients are mixed and allowed to penetrate for several hours or overnight.
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