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Boil the potatoes in their skins until the fork penetrates them lightly. Three eggs are boiled to be hard. After boiling the potatoes, let them cool, clean them and then cut them into slices. Peel an egg and cut it into rounds.
Separately mix the cream with the two raw eggs and milk.
Grease a bowl with a little butter, add a layer of sliced potatoes, a layer of chopped eggs. Season with a pinch of salt. Add half of the composition with sour cream, eggs and milk. We laughed cheese on top.
Add the second layer of potatoes, a pinch of salt, the other half of the composition with sour cream and grated cheese.
Bake for 30 minutes.